A really nice place to charge your Tesla or other car. You can take a short walk to the nearby stream. But above all, the restrooms in the hotel are very clean. The coffee is good and the staff is very friendly and helpful.
I was there for breakfast, so I can't comment on the rooms. My first impression was of a canteen-like atmosphere, but in a more upscale way. The hotel is located in an industrial area, and I understand it's used by the surrounding companies at lunchtime. That's fine, but anyone expecting a leisurely breakfast at a 4-star hotel will be disappointed.
The selection was meager. For example, there were only two types of rolls: regular and whole-grain. There were no poppy seed, sesame seed, pretzel, or cheese rolls.
Freshness was questionable. The chocolate croissant tasted like it had been sitting in the refrigerator for hours, like it was from the previous day.
There were two coffee machines: one for cow's milk and one for oat milk. The dining room was only half full, but if 50 people wanted cow's milk, there would be a queue, and that was with the room only half full.
There was no service. You even had to clear your own dishes.
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Ricarda Barkhausen
a week agoVery attentive and lovely staff! A stunning view from the rooftop terrace! A visit is highly recommended.
Wandering with Hamza
a week agoGreat and spacious room. Newly build, with friendly staff.
Laura Beunk
a week agoA really nice place to charge your Tesla or other car. You can take a short walk to the nearby stream. But above all, the restrooms in the hotel are very clean. The coffee is good and the staff is very friendly and helpful.
Edit Szoboszlay
2 weeks agoJan Wördenweber (Wördi)
2 weeks agoI was there for breakfast, so I can't comment on the rooms. My first impression was of a canteen-like atmosphere, but in a more upscale way. The hotel is located in an industrial area, and I understand it's used by the surrounding companies at lunchtime. That's fine, but anyone expecting a leisurely breakfast at a 4-star hotel will be disappointed. The selection was meager. For example, there were only two types of rolls: regular and whole-grain. There were no poppy seed, sesame seed, pretzel, or cheese rolls. Freshness was questionable. The chocolate croissant tasted like it had been sitting in the refrigerator for hours, like it was from the previous day. There were two coffee machines: one for cow's milk and one for oat milk. The dining room was only half full, but if 50 people wanted cow's milk, there would be a queue, and that was with the room only half full. There was no service. You even had to clear your own dishes.