At the edge of Platzl in München, Ayinger am Platzl blends the best parts of a Bavarian restaurant, beer garden, and casual neighborhood bar. It’s the kind of place people return to more than once because the experience is consistently enjoyable: great beer, helpful staff, and an atmosphere that feels energetic without losing its warmth. Whether you’re stopping in for lunch, dinner, or a long evening at the bar, it has the easygoing charm of a proper Munich gathering spot.
Guests rave about the beer recommendations and the menu of classic dishes, including Munich schnitzel, pork knuckles, Bavarian tapas, and generous sharing platters. The beer list is a major highlight, with favorites like Helles, Dunkel, Weißbier, and Kellerbier often recommended by the staff. Pair that with a starter like the Wirtshaus Bretl or a well-chosen dessert, and you’ve got a meal that feels both festive and satisfying. Known for standout hospitality and a welcoming vibe, Ayinger am Platzl is a strong pick for anyone looking for authentic Bavarian food with excellent service in central München.
Kate Callaghan
in the last weekDelicious Oktoberfest keg and delicious food. Had the shared meal and was glad to have multiple tastings!
Giuseppe Capone
in the last weekSiamo stati rimbalzato all'ingresso, quindi nessun giudizio può essere espresso, una vera tristezza.
Rohit Kamath
in the last weekNeil
in the last weekGreat beer and food. Service patchy. I'm not sure what the deal is with the huge schnapps bottles - not always offered to everyone, Overall, a must-visit
CM Burns
in the last week